WHAT WE EAT IN A DAY | Vegan Van Life in Texas | Eamon & Bec

WHAT WE EAT IN A DAY | Vegan Van Life in Texas | Eamon & Bec



good morning we’re in San Antonio all
day today we’re gonna show you what we
eat in a day, let’s go!
today is Easter Sunday so happy Easter
this won’t be going out today so I hope
you had a great Easter weekend I’m
walking to a local coffee shop probably
gonna grab just a tea or something so I
can sit and use their Wi-Fi free letters
anyways I’ll show you what I get going
ballin today wanna check out his first
game jump
and now I’m drinkin tea buddy
so yesterday I think Hershey store even
came back back from don’t give him a
shut up
nah I’m not giving them a shot in the
rural he went off on his own little
thing which is always a very
nerve-wracking thing because he comes
back with all these goodies he needs to
buy anyways he thought he had bought
pure ginger and pure tumeric shots how
they were labeled yeah that’s what they
were label but it turned out that they
have mix of orange juice so they’re easy
to drink hey this one’s stronger like
it’s so easy to take a whole shot I’m
sorry that was a tumeric one even tasted
a bit yesterday morning Amon made us his
amazing blueberry pancakes so we have
like a couple halves of those and that
we’re gonna heat up and eat before
breakfast which brings me to my big
announcement you really to share with
the world what’s going down
freestyle dry days my segments on our
channel freestyle Fridays every single
Friday we’re gonna do like a recipe
video to be quick snappy super easy to
make meals you guys have been asking a
lot more of our recipes so tune in next
Friday blueberry pancakes drops you know
can I can I do like a small preview of
the rapture Shh
welcome back to another freestyle Friday
every single beat we’re gonna cook my
way
many a night stay tuned for the rest I
can’t tell you oh you gotta leave my god
you know what’s cool about freestyle
Fridays now is if like this is a
freestyle pot oatmeal and like you know
if you want to learn I make those both
jump over there and look at that exactly
so we don’t have to detail the recipes
in these videos so good we bought that
yesterday for pancakes
there was two of us eating them and now
there is one twentieth of the bottle
left
happy camper
oh you eatin bear so breakfast part two
the squads up now I’m making just like
parfait yogurt balls this is Michonne
the brand on that
yeah its silks I think it’s a soy-based
one we don’t normally eat this one but
what we usually the coconut one we
normally at home clear your coconut
yogurt
and then here we’ve been trying to cash
you out much has been pretty good but we
couldn’t find either so I’m gonna do
this Plus no granola so it’s got all
sorts of nuts and seeds and coconut and
banana chips and things that buddy likes
and a little bit of cacao gonna add some
more flavor I’m gonna add blueberries
and apples you told him but your Apple
and Bellinis she’s one of the best alpha
pickers in the world thank you I never
met anyone that’s good mm-hmm-hmm no
super flavorful though yeah mm-hmm over
the yogurt not as good as mm-hmm do you
like strong in them vanilla flavor oh
whoa
there’s coffee in the green on coffee
espresso espresso
we already have the most intense food
coma and our day of food we have planned
is ridiculous so we got to go get
moo-ving we’re gonna hit the gym so we
can pack those calories in later
thoughts gym for an hour than a clean
shower should it just be called Planet
shower no it’s all right we’ll catch you
after the workout this is what we look
like when we’ve showered just had an
amazing quick workout shower guys we got
such a bangin lunch coming yeah we’re in
a bit of a hurry but we’re making good
ten minutes to me burgers oh my goodness
boom huge plug young burgers he first
talked about these before they are
unreal find them at Whole Foods or
higher in grocery store boom we’re gonna
hit it with a little field roast cheese
on top they look all they smell like
versus shame did we just listen to a
podcast how I built this all about the
beyond meat burgers and we felt even
more in love with the company and the
mission behind it and it’s all about you
know if you could choose to eat a burger
that’s made from animals or a burger
that’s made from plants and they taste
the same but one is no cholesterol and
the other one offers you all these
awesome benefits what do you choose a
cheese plant progress you know
Knoll in yo ledge sitting out in the Sun
it’s crazy all right here’s the plug in
another step turbo it’s what’s the deal
with this so it’s been sitting out for
over a day and this time – got a lid I
know we were all saying it goes black
Christian I don’t know why you know you
don’t have a beer opener guys just a
quick way hold your hand as tight up to
the bottle as you possibly can and you
just want to pinch that underneath your
hand and then you solve it pressure
hmm I’ve never been able to figure that
out pressure baby cheers baby I’m
interested in trying just a piece of
this tonight sure these are very detect
the others knows what’s up there’s a
little tip for you guys if you don’t
have a cover for that put the cheese on
let it melt a little bit and then just
flip it over because you’ve got it
melting more on that side it’ll just
help it so I’m not sure if we showed you
this in a ball gap one two three and
then it was always like where does the
fourth person set so Eamonn being the
clever a man he is you guys know how we
have this flat design for our bed you
just cut the last one off now you pull
it over and we’ve got our fourth seat
hey that’d be a cute photo yeah verdict
oh my god verdict verdict like stupid
good they’re insane guys I know that
doesn’t probably look that appetizing
but we forgot to pull up the camera when
we actually took our first bus we’re
hundred to Christians family toast for
the evening Easter festivities and I saw
on Instagram a few days someone who made
rice krispies which I love and put like
little mini eggs in them for Easter so I
went back to Whole Foods and got some
more of these unreal things but I think
we’ve already plugged they’re truly
unreal these are the ones coated in with
like a peanut be my contribution to the
met news I’m just gonna bring positive
vibes and a great attitude I’m just to
ensure that they’re good I’m just trying
a few now we have some blue corn chips
I got hummus hummus was a little too
normal
so we tossed this stuff called salsa
matcha and there which we regret not
buying more of this New Mexico
mmm flavortown Damon does this thing
right he just dumped all the spicy hot
stuff in something that I purposely
bought without spice all right well I’m
half half hmm I’m trying to describe my
family and say Happy Easter
so we gotta go now hey guys hey guys
we’re back at Christian’s parents house
and we’re starting to make dinner what’s
for dinner Caleb um we are having
Mexican Chipotle he’ll dress with ball
pets and onion cooking okay blending
mixing wash that’s what’s going down
when they melt I mean they’re pourtant
think it’s a little bit more satisfying
thing in the world bro you’ve ever seen
it we’ve got I think eight or nine
people in the van the entire mani family
just like we do that lunch today where
we were completely from grade 8 and 8 so
fast didn’t really show you what we were
eating even though we’re supposed to um
we do that again and I think we’d each
had two tacos pretty much done but I’ll
show you what what was on the menu so
this is Aubrey Aubrey Matt nice special
with the field rose peppers mushrooms
this is just pure delicious then we had
like little avocado like how we’re doing
this now – or just like just like leave
the avocado we had okay we have so much
rice and beans
Audrey hottest try tamales which we
hadn’t had a chance to try in Mexico
anyways the cruise oh I hope they’re
good they’re not too bad
so good we’ve been having dinner in our
van at the madney’s brand-new house
definitely kind of weird with home line
we’ll start with we’re gonna quickly
sign up the vlog we’ve got the whole
Matney family – mark there’s two more to
their family that’s crazy
hope you enjoyed the vlog of what I eat
in a day anybody else want to add
anything else riddles are really hard
especially one but I will figure it out
hello
we never freestyle bhai day every single
we’re gonna we got a tiny kitchen and a
couple of touch so grab your pen and
paper
firstly Tigers just bopping behind


WHAT WE EAT IN A DAY | Vegan Van Life in Texas | Eamon & Bec


All credits go to Eamon & Bec